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Sunday Lunch

SUNDAY LUNCH

All served with roast potatoes, stock braised greens, carrot and turnip puree, Yorkshire pudding, cauliflower cheese and gravy.

  • Roast chicken supreme

    £11.95

  • Pork tomahawk

    £13.95

  • Roasted thick flank beef

    £12.95

  • Mushroom and roasted shallot pie (v)

    £10.95

Our kitchen handles numerous ingredients. Although we have strict controls in place to reduce the risk of contamination, it is not possible for us to guarantee that our dishes will be 100% allergen free. Please speak to our staff about the ingredients in your meal, when making your order.

There will be a discretionary 10% service charge added to your bill if your party is 6 or more.